A couple of ways I like to cook green beans are with garlic and with potatoes. There was a short period of time when I was into cooking fresh vegetables almost everyday, but this task soon became time consuming and a pain to keep up with fresh vegetables. Speaking of that, I better pull out my fresh green beans and start cooking!
Ingredients:
Green Bean with Fried Garlic: Green beans, Fried garlic chunks, Yellow onion, Green Onion, Salt, Pepper,
Green Bean with Potatoes: Green beans, Potatoes, Yellow onion, Parsley, Salt, Pepper.
What takes the most time to do is chopping all the vegetables. Even though I used my fingers to break the green beans, sometimes I think it might be faster if I would line them all up and chop them all at once with a utility knife instead. Otherwise, when the ingredients are ready, just drop them in and season.
Thanks for stopping by today.
10 Comments
and we just had french green beans too :) i love it, and we cook it ina very similar manner too.
ReplyDeleteI love garlic, green beans, and potatoes. So this looks delicious.
ReplyDeleteSuch a simple and delicious recipe, I love that! Miriam@Meatless Meals For Meat Eaters
ReplyDeletegarlic has popular. Many years ago, the Causasians don't like garlic
ReplyDeleteGreen bean is one of my favorite vegetables. This is so yummy and looks fantastic.
ReplyDeleteI sauteed green beans, onions and diced ham last night. Yum.
ReplyDeleteThis dish jumped out of the screen to me..I love green beans!
ReplyDeleteI do a similar green bean dish - it's my family's all-time favorite. I should post it soon. Hope you have a great weekend.
ReplyDelete:)
ButterYum
Love some good vegetables. They looked great. I am following your blog now. Stop by our blog and check us out sometime.
ReplyDeletePete
Hmmm . Makes me want to cook this for lunch!
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